California Department of Industrial Relations Division of Occupational Safety & Health (CAL/OSHA)

COVID-19 Industry Guidance: Food Packing and Processing

Description:

Guidance from Cal/OSHA designed to help food packing and processing employers comply with state requirements and to provide workers information on how to protect themselves and prevent the spread of disease. 

Source: California Department of Industrial Relations Division of Occupational Safety & Health (CAL/OSHA)

Date: 07/20/20

Cal/OSHA and Statewide Industry Guidance on COVID-19

Description:

This guidance from Cal/OSHA is designed to help employers comply with state requirements and to provide workers with information on how to protect themselves and prevent the spread of the disease. 

Source: California Department of Industrial Relations Division of Occupational Safety & Health (CAL/OSHA)

Date: 09/11/20

Cal/OSHA - COVID-19 General Checklist for Construction Employers

Description:

This checklist is intended to help construction employers implement their plan to prevent the
spread of COVID-19 in the workplace and is supplemental to the Guidance for Construction Employers. This checklist is a summary and contains shorthand for some parts of the guidance; familiarize yourself with the guidance before using this checklist.

Source: California Department of Industrial Relations Division of Occupational Safety & Health (CAL/OSHA)

Date: 09/10/20

CAL/OSHA - Safety and Health Guidance COVID-19 Infection Prevention in Construction (April 24, 2020)

Description:

This guidance document contains ways for construction employers to update their required Injury and Illness Prevention Programs (IIPP) to include information on employee training and preventing the spread of COVID-19 at construction sites.  

Source: California Department of Industrial Relations Division of Occupational Safety & Health (CAL/OSHA)

Date: 09/11/20

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